Roswell Restaurant Week

When the temperatures here in Atlanta begin to drop, they last thing many residents want to do is go out amongst the frigid air and enjoy what the city has to offer. However, there is a delicious event taking place through Sunday that is sure to coax even the most cold weather-hating southerner around to venture outside. This event is of course Roswell Restaurant Week, which celebrates its second year with even more culinary masterpieces from some of the city's best restaurants.

Roswell Restaurant Week began last Saturday on the 19 th , and ends this Sunday the 27 th , so for all of you self-proclaimed foodies, there are only a couple of days left to indulge in the mouthwatering food fest. The nine-day promotion showcases the outstanding cuisine of the area's best restaurants that each offer a special, prix-fixe or discounted menu option. The event fuses international and local flavors and ingredients while encouraging consumers to explore, eat and enjoy in Roswell's Historic District.

Recognized by Southern Living and AirTran's GO magazine as one of the South's premier enclaves, the historic neighborhood of Roswell is home to many acclaimed culinary destinations , and this year's line-up for Restaurant Week is no exception. Participating restaurants this year include: * Plum Cafe * Table & Main * Roux * Ceviche * Party Chic * Oak St. Cafe * The Salt Factory Pub * INC Street Food * Little Alley Steak * Diesel * El Zarape * Pastis * Greenwoods on Green Street * Swallow at the Hollow * The Roswell Tap * Sugo * Slate * Ale Yeah! * Fickle Pickle * Lucky's * NINE Street Kitchen * Zest * Thumb's Up Diner * Coldbrew's * Vin25 Bistro For more information and to view each special menu, please visit www.roswellrestaurantweek.com . For more information about the author, Danielle Jennings, please visit my Google+ profile page.